Something is energizing about summer—the vibrant produce, longer sun-soaked days, and the bold flavors that fill our kitchens. And what better way to celebrate the season than by skipping the store-bought spice blends and creating your own homemade versions bursting with freshness and flavor?
Whether you’re a seasoned semi-homesteader or just starting to simplify your pantry, making your own spice mixes is an easy and impactful way to take control of your ingredients, save money, and add big flavor to everyday meals.
Why Make Your Own Spice Blends?
- Fewer additives – Store-bought mixes often contain preservatives, anti-caking agents, or added sugars. Making your own means cleaner ingredients.
- Customizable flavor – Love garlic? Add more. Prefer less salt? You’re in charge.
- Budget-friendly – Buying spices in bulk and creating your own blends can significantly reduce your costs over time.
- Less waste – Refill and reuse your containers instead of tossing out plastic bottles.
💡 Tips for Sourcing and Storing Spices
If you’re going the DIY route, here are a few ways to save and stay organized:
1. Buy in Bulk
Check your local health food store, co-op, or even online retailers like Azure Standard or Amazon for bulk spice options. You’ll pay a fraction of the price per ounce compared to tiny supermarket jars.
2. Use Glass for Storage
Mason jars aren’t just for canning—they make the perfect containers for spice blends. You can also repurpose old glass spice jars by soaking off the labels and giving them a good scrub.
Bonus Tip: Add chalkboard labels or masking tape and a marker for easy identification and a farmhouse-style look.
3. Keep Them Fresh
Store your spice blends in a cool, dark cabinet to maintain freshness and potency. Most blends will stay flavorful for 6–12 months.
Great Blends to Keep on Hand
While we love the classics (like taco and ranch seasoning), consider what you cook most often. A simple garlic herb blend, smoky BBQ rub, or even a citrusy seafood mix could become your go-to flavor booster.
We’re sharing full recipes for our top 4 spice blends right here, plus printable recipe cards so you can try them all and mix up your favorites to keep on hand.
Let’s Get Blending!
Homemade spice blends are a great entry point into semi-homesteading. They’re simple, practical, and satisfying. And trust us—once you start, you won’t want to go back. Click any of the recipes below to see and print it.
Homemade Garlic Herb Seasoning
Making your own spice blends isn’t fancy or complicated—it’s just one of those little things that make home cooking feel extra special. It’s a simple way to add big flavor to your meals without all the mystery ingredients. And honestly? There’s something kind of fun about mixing up your own jar of seasoning that fits your taste just right.
So go ahead—mix up a jar, label them with love, and keep them close for your next simple summer supper. 🌿
And if you try any of these blends, we’d love to hear how you used them! Leave a comment or tag us over on Instagram @semihomesteaders.
Lord Bless You, Michelle
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